Boskoop Bielaar van Laar ®

Color mutant of Red Boskoop Schmitz Hübsch.

Common cooking apple, hard and acidic flesh making it very suitable for processing.

Breed Description

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Origins: J. van Laar, Margraten, Netherlands, 1978

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License: /

Fruit

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Color: Intense red blush with ruffles. Typical woodland appearance.

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Staining: Very easy staining.

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Size: 70/85 mm

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Flesh: solid.

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Storage: Keep in CA until the end of March.

Taste

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Aroma: highly aromatic.

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Acidity: light acidity. Very good balance.

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Texture: firm and juicy.

Tree

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Flowering: Early, triploid variety. Irrigation against spring frosts is recommended.

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Picking time: 10 days before Golden

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Hardness: 7 - 8 kg/cm²

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Pollinators: Idared, Gala, Golden, ...

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Tree type: Head growth.

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Force of growth: strong.

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Production: Very productive, early and good yield.

Picking time: